At our home, banana always tops the must buy ingredients from the grocery. DH and DS love this tropical fruit. Some times I tend to buy more thinking guys at home would devour it. But ironically they wouldn’t even bother to touch the fruit. Result? Ripe bananas sitting idly on the counter! I usually make banana cake or shikrani (recipe to follow). This time I tried the simple banana smoothie with almonds. The “nutty” flavour blended very well with banana.
Ripe Bananas: 2 (diced)
Milk: 2 cups (2% or whole milk)
Almonds: Handful (Skin can stay)
Cardamom powder: 1/8 tsp (optional)
Cinnamon powder: 1/8 tsp (optional)
- In a blender add all the ingredients and beat until smooth and creamy.
- Transfer to the serving cup and garnish with a dash of cinnamon powder.
- Serve chill.
Share & Enjoy! -