Anu's Kitchen Vadai

Medhu Vadai – Ulundhu Vadai

Few days back, I tried to prepare medhu vadai. But the batter didn’t have thick consistency. In fact I added very little water while grinding still I couldn’t shape the vadais (with the hole). I prepared medhu bonda with it and it was great hit 😀 This time I was more conscious about adding water […]

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