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Anu's Kitchen Kuzhambu varieties & Avial

Avial Recipe

Fresh coconut was sitting in the fridge for a long time. Wanted to finish it off! I raided the fridge and got few veggies (end of the week…reminds to me to do grocery shopping ) Had all the necessary ingredients, so prepared avial 🙂 Sharing the recipe with u all. Ingredients: Vegetables (Beans, Carrot, Potato, […]

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Anu's Kitchen Podi varieties

Pudina Kothamalli Podi | Mint Coriander Powder

Hope everyone had a nice long weekend in this warm weather 🙂 We had been to Wisconsin, America’s dairy land! We enjoyed the lush green farm lands, forest preserves and pure Michigan lake. We were surrounded by greenish color everywhere and it was very much soothing to our eyes. Green is my favorite color 🙂 […]

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Anu's Kitchen Juice

Strawberry Juice

I love to eat fruits as such than making juice or milkshakes. These days am getting inspired by lots of blogger friends, that am squeezing out juices from the fruits 😀 Strawberries are available round the year, but its peak season is in the spring and summer. So, strawberry juice sip maadi and enjoy the […]

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Anu's Kitchen Rice varieties or Baths

Thengai sadam | South Indian Coconut rice

I love the festival chitra purnami. My mom would prepare a lavish dinner with all mixed rice (Kalavai sadam) varieties. Though I dont get time to prepare all the mixed rice varieties at a time, I still enjoy relishing them one at a time. Tried this simple coconut rice and am sharing this with u […]

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Anu's Kitchen Sweets

Carrot Burfi

This recipe is the brainchild of my dear sister Sri! She is a gr8 fan of condensed milk 😀 She has tried the carrot burfi using her favorite condensed milk and sent it across to be shared with all my dear readers 🙂 Ingredients: Carrot (grated): 4 cups Sugar: 3 cups Milk: 3 cups Khus […]

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Anu's Kitchen Mango recipes Milk Shakes & Ice Creams

Mango Ice cream !

I was very much impressed by SriPriya’s way of preparing mango ice cream. From the day I saw the mango ice cream in her blog, I wanted to try it out! Finally I got a chance to do it. The taste was too gud. Blogging has helped me to learn so many new recipes, ideas […]

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